Chicken Wings With Skin

These crispy and juicy wings have crispy skin that adds flavor to the meat. They're also great for making an appetizer or for a light meal.

These wings are easy to cook, full of protein, budget-friendly and make for a hearty finger food. There are so many ways to make them - baked, fried, smoked or grilled. Make them into soup if you want to really enjoy the flavors. No matter how you eat chicken wings, they're versatile and a fun meal option for parties and weeknight dinners alike!